The following scientific questions will be addressed: (1) How do the cycles of carbon, oxygen, and nutrients function in the CCS in the presence of large-scale natural variability and anthropogenic…
La Kretz Center Postdoctoral Fellow Gary Bucciarelli works with the National Park Service to study threatened amphibian populations in southern California.
Pilot Study of the Ecological and Environmental Effects of Metropolitan’s Turf Replacement Program Study Objectives The principal objectives of this study are to identify and, to the extent possible, to…
The focus of the 2015 Water Action Research Team was to decrease water consumption in on-campus restrooms. The team worked towards getting aerators installed on faucets across campus. Aerators attach…
The 2014 Sustainable Food Systems Team (SFS) measured food waste in on-campus eateries and educated the UCLA campus about the many linkages between food, waste, water, and climate change. The…
UCLA’s Luskin Center for Innovation hosts a Sustainable Water Systems Initiative program to improve science-based decision-making for managing the state’s precious water resources. Focusing largely on water supply reliability issues…
The 2014 Water Team is collaborated with UCLA’s Water Task Force to research, develop, and implement water conservation efforts aimed at helping the university meet the standards set by UC policy and…
This ongoing project catalogues the many stories in circulation today about patented, transgenic seeds as well as the apparent alternative of open source, public seed collections. By “stories,” the project…
The 2013 Sustainable Food Systems Team aimed to help UCLA meet its campus goal of 20% sustainable food by 2020. The project focused on the new sustainable and health-themed Sproul…
The role of local water resources in the water sustainability of Los Angeles Like many cities in semi-arid regions, Los Angeles relies on extensive, centralized redistribution projects for…