Our team’s mission is to promote a healthy environment for UCLA students who utilize the John Wooden and Bruin Fitness Recreation Centers on campus. By assessing particulate matter in select…
Our team wants to decrease food waste in UCLA dining establishments by educating students and staff on current food waste issues on campus and how to change current food waste…
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Although the last year brought much needed rainfall, California is still facing a long-term drought. In many parts of the state, crops and farmland remain under stress and the state’s…
We will address water quality threats from urban runoff pollution in under-served communities in Los Angeles through the engagement of high school students in watershed observations, data collection, and civic action.
Rocky intertidal habitat is located at the land sea interface and supports a unique variety of species. In southern California, often these habitats are closely backed by existing developments such…
Our research seeks to understand how emotions play a role in the purchasing of green products. We considered four eco-labels that are found on meat products, and paired them with…
Research suggests that as humans continue releasing carbon dioxide into our atmosphere our oceans are changing in ways that may drastically affect marine life.
Background California’s dairy industry has a long and rich history. It stands today as the largest dairy state with some of the most unique laws and regulations in the country.…
Our fellows work in research teams to advance skills and solve environmental problems through hands-on experience.
The City of Maywood is a small, under-represented community in the heavily industrialized port “Gateway” area of Los Angeles. The residents, more than 26 percent of whom live below the…
Awardee: Tiara Moore. Tiara is conducting a yearlong study to determine if there is a relationship between nutrient-stimulated eutrophication and estuarine acidification in the highly eutrophic Carpinteria Salt Marsh Reserve.
